Is our planet actually just a hard boiled egg, enclosed in sausage meat, rolled in breadcrumbs and fried? The start of a big bigger collection of ideas that I am excited to be currently working on.
Selection of the foods available at the wedding I worked on
Oh look, a twenty-something in London has gone an drawn an avocado, how ORIGINAL. Well nay-sayers who didn't say anything, just come and 'avo go why don't you.
For my first Apple Pencil try out, here are some noodles and a fork getting it on.
For a friend struggling with food anxiety and anorexia part 1.
For a friend struggling with food anxiety and anorexia part 2.
Italian regional specialties... Napoli: Margherita Pizza
Roma: Spaghetti alla Carbonara
Verona: Gnocchi Pomodoro
Bologna: Ragu & Tagliatelli
This is the one problem with living amidst all these omnipresent mountains... they constantly make me hungry for ice cream with all their stracciatella beauty.
When I cut into an aubergine I feel like I'm cutting into a whale. Disclaimer: I would never cut a whale, and I can barely cut aubergines for feeling a little sad.
Celebratory cake for the Queen's visit to the school in the children's book I was working on back in 2016.
I love looking at all the weird food in supermarkets abroad. Here are some of the weirder things that Italy has to offer.
These gifts were thrust into our hand amid tears and hugs as we left the UK for our 3 month campervan trip. Obviously we had already consumed them all by the time I drew this.